Corporate Director of Accounting

Gene Sturtz

Gene Sturtz is a finance executive with more than 30 years of experience in hospitality finance, accounting, and operational management. He has held senior financial leadership roles with Marriott, Novotel/Accor, and GAM Hospitality, as well as several upscale restaurant groups led by acclaimed chefs, overseeing finances for branded and independent hotels, full-service restaurants, food and beverage operations, banquets and events, and seasonal waterfront properties. His expertise spans financial reporting, budgeting and forecasting, cash flow management, internal controls, operational efficiency, and acquisitions and dispositions. He has worked closely with ownership groups and operating teams through property acquisitions, renovations, new concept launches, and ownership and banking transitions. Combining strategic financial insight with a hands-on understanding of property operations, Gene brings a disciplined, analytical approach to financial management, process improvement, and team development across a diverse portfolio of commercial, residential, and hospitality assets. He holds a degree in Business Administration from Fairleigh Dickinson University.